Ingredients
Ingredients: Cheesemix 78% [myzithra (cheese milk, salt), anthotyro (cheese milk, cream, salt), Fetacheese (goat's milk, rennet, acid culture, salt)], Mayonnaise [vegetable oil (soybean or sunflower oil), water, pasteurized egg yolk , mustard (mustard seed), acidity regulator: citric acid], milk cream (milk cream, stabilizer: E466), EXTRA VIRGIN OLIVE OIL 3%,skimmed dehydrated cow's milk , hot pepper 2.3%, sweet pepper, fibre, salt, stabilizer (cold-processed modified starch, guar gum, xanthan gum, milkproteins ), preservatives: E202, E211. May contain traces of celery.
Combinations – usage suggestions
Tirokafteri dip extra can be used:
•As a dip for nachos or chips, offering a rich spicy taste.
•With sandwiches or burgers, adding an extra layer of flavor and rich cheese.
•With pizzas, as a base or as a topping that gives a strong cheese and spicy note.
•With chickpea salads, fried potatoes or meatballs, to enhance the taste of traditional dishes.
•With pasta dishes, as a sauce that offers a rich cheese flavor and spicy character.
•With tortillas or wraps, to give a burst of cheese flavor.
•With dishes with shrimps or squid, as a sauce that will bring out the seafood flavor.
•With chicken or pork dishes, adding a spicy note and a flavorful boost.
•With vegetable sandwiches, to provide a rich spicy cheese flavor.
•In dishes with beans or rice, adding intense flavor and spiciness.
