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sundried Tomato

The sun-dried tomato is salted and dried on the stone, while remaining soft thanks to a special treatment. This delicious tomato has been marinated with spices and packed in oil to preserve its freshness and flavor. You can use it in many ways: add it to pasta, pizza, sandwiches or salads to add a touch of flavor and aroma. You can also enjoy it simply as a delicious snack. The sun-dried tomato will add a unique character to your taste experiences.

3.64 

Ingredients
Ingredients: Sun-dried tomato (sun-dried tomato, preservative: sulphur dioxide), sunflower oil, EXTRA VIRGIN OLIVE OIL 4%, salt, spices

Combinations – usage suggestions
The sun-dried tomato is ideal for many uses in the kitchen.
• You can add it to fresh salads to add flavor and texture.
• You can also mix it with legumes, such as beans or chickpeas, to add a sophisticated touch of flavor.
• Combined with pasta, sun-dried tomatoes create a delicious and aromatic dish.
• You can also add it to pies to give them a rich taste and texture.
• Finally, it goes perfectly with meats, adding a sophisticated aromatic kick.
Enjoy sun-dried tomatoes in all these creative recipes and discover the variety of flavors they offer.

Nutrition facts

Nutritional information per 100gr

Specifications

Weight

220gr

ΕΝΕΡΓΕΙΑ kJ

1493.0

ΕΝΕΡΓΕΙΑ kcal

361.0

ΛΙΠΑΡΑ

35.4

sundried Tomato

3.64 
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