Stuffed Florina pepper

Ingredients
Ingredients: Florina red pepper 47% (water, salt, acidity regulators: citric acid, E509), cheese filling 50% [myzithra (cheese milk, salt), spices, garlic, acidity regulator: lactic acid], sunflower oil, green pepper, preservatives: E202, E211. (Percentages are calculated on the drained weight)

Combinations – usage suggestions
Here are some ideas on how to serve the stuffed Florina pepper.
• Serve the stuffed Florina pepper as an appetizer at a social meal or a meze dish.
• Serve them as part of a meze dish with other cheeses, olives and pickles.
• Serve them as a garnish on salads and pasta to add a spicy and aromatic touch.
• Serve the stuffed Florina peppers as a meze dish on the side with a cold drink, such as ouzo or tsipouro.
• Use them as a topping for pies or tarts to add rich flavor and texture.
• Serve them and you will surely impress your guests with your spicy choice.