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  • 2461 049 494​

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Our Products
  • 2461 049 494

Smoked Mackerel Fillet

The smoked and marinated mackerel fillet, vacuum packed, offers a refined taste experience. With the aromatic touch of spices, this mackerel fillet is perfect to enjoy as an appetizer, in salads or on a plate with appetizers. The vacuum packaging preserves the freshness and the original taste.

2.81 €

Ingredients
Ingredients: Smoked mackerel (Scomber scombrus) fillet, sunflower oil, salt, Macedonian pepper, spices.<br class="new-line">Catch area: FAO 27 Ireland<br class="new-line">Fished with a trawl<br class="new-line">

Combinations – usage suggestions
• Enjoy the smoked and marinated mackerel fillet as an appetizer with fresh fruit and cheese.
• Add it to a colorful salad to add intensity of flavor.
• Use it on sandwiches or toast, adding fresh vegetables and herbs.
• Serve the mackerel fillet on a plate with appetizers, accompanied by lemon and mixed aromatic spices.
• Add it to pasta, risotto or pilaf dishes to add a strong seafood flavor.
• Enjoy the mackerel fillet as an appetizer with cucumbers, olives and anchovies for ouzo or tsipouro.
• Serve the mackerel fillets on a plate with pickled onion soup for a traditional taste with a strong spice aroma.

Nutrition facts

Nutritional information per 100gr

Specifications

SALT

1.36
ENERGY kJ

1493.0
ENERGY kcal

361.0
SATURATED

6.2
FATS

35.4
PROTEINS

2.4
SUGARS

2.2
CARBOHYDRATES

9.2
DIETARY FIBER

2.2

Smoked Mackerel Fillet

2.81 €
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