Hummus with lentils

Ingredients
Ingredients: Chickpea, water, tahini (sesame), lemon condiment (water, concentrated lemon juice, acidity regulator: citric acid), garlic, salt, fibre, acidity regulator: lactic acid, preservatives: E202, E211. May contain traces of egg, celery, mustard, cheese.

Combinations – usage suggestions
• Use the lentil hummus as a dip for vegetables, pita bread or tarts.
• Spread it on fresh bread or toast and add vegetables and aromatic herbs for a delicious sandwich.
• Use it as a garnish on vegetable dishes, salads or pizzas.
• Mix it with boiled vegetables and create a tasty and healthy meal.
• Add it to wraps or tacos with vegetables, chicken or beans for a rich flavor and healthy option.
• Use it as an accompaniment to cocktails with meze, cheese or meat.
• Add it to sauces or dressings to give a creamy and aromatic texture.