Ingredients
Ingredients: Fresh cabbage, Mayonnaise 22% [vegetable oil (soybean or sunflower oil), water, pasteurized egg yolk, mustard 3% (mustard), acidity regulator: citric acid, fibre], delicacy (skimmedmilk , palm oil, milkproteins, culture, thickening agent: gelatin), fresh carrot, spring onion, natural orange juice (orange juice from concentrated juice, vitamin C), cream (cream, stabilizer: E466), flower honey, mustard 2% (water, vinegar, mustard, natural corn starch, salt, sugar, mustard flavoring), tsikoudia, sugar, salt, spicy sauce (water, salt, spice extracts), fresh parsley, preservatives: E202, E211.
Combinations – usage suggestions
• You can enjoy it in croissants, sandwiches or wraps, adding it to fresh bread with vegetables and avocado.
• Use coleslaw as an accompaniment to meat, fish or poultry.
• Add it to burgers for a cool and crispy texture.
• Use coleslaw as a topping on sandwiches and toast.
• Serve it as a side salad to barbecue and grill dishes.
• Add coleslaw to tacos, burritos and fajitas for added freshness and flavor.
• Use it as a filling for wraps and sandwiches.
• Add coleslaw to salads and pizzas for more texture and flavor.
• Serve it as a snack with various cold cuts and cheeses.
• Add coleslaw to croissants or sandwiches for a fresh and tasty option for office or school lunches.
