Tzatziki with Kozani saffron
The favorite traditional Greek tzatziki combines the taste of yogurt, cool cucumber, aromatic garlic, with extra virgin olive oil and accompanied by the slightly spicy note of Kozani saffron. Enjoy it as an appetizer, garnish or sauce for meat and fish.
Ingredients
Ingredients: Delicacy 57% [water, partially hydrogenated vegetable fats (coconut oil, palm kernel oil, palm kernel oil in varying proportions), skimmed milk powder, milk proteins , modified potato starch, buttermilk powder, culture, stabilizers: gelatin, modified corn starch], fresh cucumber 23%, strained yogurt 14%, EXTRA VIRGIN OLIVE OIL 3%, garlic, salt, stabilizer (modified corn starch, gum guar, xanthan gum), preservatives: E202, E211, Kozani saffron (PDO) 0,004%. May contain traces of egg, celery
Combinations – usage suggestions
Tzatziki with Kozani saffron is ideal for many dishes.
• You can use it as sauce for Mediterranean dishes such as souvlaki, gyros or pizza.
• Enjoy it as a dip for carrots and vegetables on a snack plate, or
• to change the flavor of sandwiches and burgers.
• Tzatziki with Kozani saffron with its freshness, gives a unique taste and aroma to every dish.
Nutrition facts
Nutritional information per 100gr
Specifications
Weight | |
---|---|
CARBOHYDRATES | 9.2 |
FIBRE | 2.2 |
PROTEINS | 2.4 |
SALT | 1.36 |
SATURATED | 6.2 |
SUGARS | 2.2 |
ΕΝΕΡΓΕΙΑ kJ | 1493.0 |
ΕΝΕΡΓΕΙΑ kcal | 361.0 |
ΛΙΠΑΡΑ | 35.4 |