Marinated spicy anchovy fillet

The marinated fresh anchovy fillets offer an explosive taste and aroma. The fresh anchovy fillets marinated in wine vinegar, sunflower oil, garlic, red pepper and spices create a balanced combination of flavors. Enjoy them as a snack, served with lemon and accompanied with fried squid and olives.

5.20 €

Weight

Clear

Ingredients
Ingredients: Marinated anchovy fillet (Engraulis encrasicolus), sunflower oil, vinegar, salt, garlic, Florina pepper (Florina pepper, water, salt, vinegar, sugar), spices, acidity regulator: citric acid.
Catch area: FAO 37.3.1 Aegean Sea
Caught with a purse seine

Combinations – usage suggestions
• Serve the spicy fresh anchovy fillets as an appetizer, garnished with fresh rosemary and fresh lemon slices.
• Add them to salads for a spicy and salty touch.
• Use them in sandwiches, combining them with fresh vegetables and aromatic mustard.
• Add them to pizza for a unique spicy seafood taste.
• Accompany them with grilled squid and fresh tomato sauce for a delicious meal.

Nutrition facts

Nutritional information per 100gr

Specifications

Weight
160gr, 1700gr, 600gr

ΕΝΕΡΓΕΙΑ kJ
1493.0

ΕΝΕΡΓΕΙΑ kcal
361.0

ΛΙΠΑΡΑ
35.4

Weight	160gr, 1700gr, 600gr
ΕΝΕΡΓΕΙΑ kJ	1493.0
ΕΝΕΡΓΕΙΑ kcal	361.0
ΛΙΠΑΡΑ	35.4